MITOBURN™ L-Β-AMINOISOBUTYRIC ACID (L-BAIBA) IS AN AMINO ACID BY-PRODUCT OF THE BRANCHED-CHAIN AMINO ACID L-VALINE. BAIBA IS ONE OF MYOKINES, AFFECTIONATELY KNOWN AS “EXERCISE FACTORS”, WHICH PLAY A POWERFUL ROLE BEHIND THE BENEFITS OF REGULAR EXERCISE—INCREASED GLUCOSE UPTAKE, INCREASED FREE FATTY ACID OXIDATION, AND REDUCED FAT MASS.
BAIBA also instigates the “browning” of white adipose tissue, which increases energy expenditure, improves insulin sensitivity and helps regulate weight management.
May decrease body fat and increase lean muscle tissue
Shown in research to improve carbohydrate tolerance and improve insuliun sensitivity
L-BAIBA (β-aminoisobutyric acid) is an amino acid naturally found in both plants and animals and until now, L-BAIBA has not been available as a raw material ingredient due to the inability to keep it stable as a powder and procure in its most biologically active type L-BAIBA.
CALORIBURN: FORMULATED TO HELP SUPPORT FAT LOSS: NON-STIM THERMOGENIC BEAST THAT’S LIKE STOMPING DOWN ON THE GAS PEDAL FOR YOUR DAILY CALORIE BURNING POTENTIAL.*
AMPLIFIES CALORIC EXPENDITURE*
INCREASES CALORIC-BURNING EFFECTS*
ACTIVATES "GOOD" METABOLIC FAT TISSUE*
ELEVATES ENERGY EXPENDITURE*
INCREASES THERMOGENESIS WITHOUT STIMULANTS*
HELPS REGULATE HEALTHY METABOLISM*
GLUOVANTAGE® WAS CREATED TO HELP YOUR BODY RESPOND TO CARBOHYDRATES AND INSULIN BETTER. THIS MEANS YOU CAN ENJOY CARBS GUILT FREE EVEN ON A DIET, AS GLUCOVANTAGE® FORCES THE CARBS YOU EAT TO BE STORED IN THE MUSCLE AS GLYCOGEN AND USED AS ENERGY/FUEL BY THE BODY INSTEAD OF BEING STORED AS FAT.*
OPTIMIZES CARBOHYDRATE TOLERANCE*
INCREASES INSULIN SENSITIVITY*
SUPPORTS HEALTHY BLOOD GLUCOSE LEVELS*
HELPS CONVERT FAT STORAGE INTO ENERGY*
INHIBITS ADIPOCYTE (FAT CELL) GROWTH*
ASSISTS WITH ANTI-AGING PROCESS*
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